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Chocolate Truffle Cake

The chocolate truffle was created in the kitchen of French chef Georges Auguste Escoffier during the 1920s. While one of his apprentices was attempting to make a pastry cream, he accidentally spilt hot cream into a bowl of expensive chopped chocolate.

RM99.00

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Description

Chocolate truffle is made of Belgian dark chocolate. It’s chocolate all the way.

Available size: 7 inches diameter

Flower add-on from RM20 only

Additional information

Notes

Orders must made and approved by 4pm for next day delivery after 12pm.